Burmese (Rangoon) Chai

House BrandSKU: SKU578951393613936

Size: 3 oz
Price:
Sale price$5.99

Description

 Mayanmar Black Leaf Tea

This roasted fine black tea leaves from Shan State in eastern Burma (Myanmar), very close to Yunnan province of China, and home to most of the tea grown in Burma. It is some of the best black tea in the world, dark and rich, with a slight smokiness.

To Make Burmese Chai: Put 1 tsp tea in a saucepan add a cup of water, then boil it for 5 mins. Mix 1 oz of evaporated & 1 oz of condensed milk in a large cup, then pour the hot tea, while mixing briskly with a spoon. Add sugar for your desire taste, enjoy hot or iced.

Payment & Security

American Express Diners Club Discover JCB Mastercard PayPal Venmo Visa

Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.

Estimate shipping

You may also like

Recently viewed