Used in foods as an emulsifier, thickener, stabilizer, and texturant additive. It has high viscosity at low concentration, stability to heat and acidity, and extremely long shelf life.
Add water at a 2 – 4 % concentration to make a soft adhesive paste, to be used in food.
Tragacanth Gum treat constipation, strengthen immune system, treat cough and diarrhea.*
Soak a very small piece of the gum in a glass of water mix in 1 glass of cold water or milk 1tbsp sugar and add ice and, drink while cool.
*These products are not intended to diagnose, treat, cure, or prevent any disease.
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