Kaffir lime leaves are two-lobbed leaves of tropical citrus fruit (Makrut lime), indigenous to Southeast Asian cuisines. This unique leaves are aromatic and have an intense citrus-like strong fragrance, provide the unique flavor essential to Thai cuisines in curries, salads, soups, and stir-fried dishes.
Dry leaves can be reconstituted by soaking in warm water for few minutes.
Payment & Security
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.