Sodium Nitrite ( NaNO2), 99+% Pure, Food Grade/FCC

Size: 3 oz
Sale price$3.99


Sodium nitrite is in granular form and has 0.1% sodium mono and dimethyl naphthalens sulfonates added. Used in many industrial processes, in meat curing, color fixative & to preserve meat, fish and poultry.

Nitrite prevent the growth of the spore-forming bacterium, in addition used to produce the characteristic flavor, texture & pink color for cured meats.

Usually added at low levels (120–200 ppm).

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