These wonderful crushedpeppers are from the Turkish town of Urfa. These premium ripepeppers are picked and cut, dried in the sun by day, then wrapped and sweated at night for more than a week. This sweating process gives thepurplish black colorin appearance, and a rich, earthy flavor, mellow heat and smoky aroma. Flakes are moist and seedless with an intense dark color. Its less spicy than many other chile peppers, but provides a more lasting build of heat. Urfa peppers have a moderate heat level, rating a 3-4 on a heat scale of 1-10 and 35,000 scoville heat unit.
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